BBQ Ribs Recipe from Zouk

BBQ Ribs Recipe

Looking for the perfect BBQ ribs recipe? Look no further! These juicy, tender ribs are coated with the bold and flavorful Zouk BBQ Rub, creating a mouthwatering combination of sweet, smoky, and spicy goodness. First, we start by generously seasoning the ribs with the Zouk BBQ Rub, ensuring each bite is packed with flavor. Then, slow-cook the ribs to perfection, allowing the spices to meld into the meat, making every bite incredibly tender. As a result, you get a fall-off-the-bone experience that is sure to impress your guests. Whether you're hosting a summer cookout or craving a delicious meal, these BBQ ribs are the ultimate crowd-pleaser. So, let’s dive in and get grilling

Ingredients:

  • 2 Table spoon Vegetable oil
  • 2 Red Onions
  • 6 Garlic
  • 4 Bay leaves
  • 2 Teaspoon of Zouk BBQ Rub

Method:

Zouk BBQ Rub : Coat ribs with vegetable oil, then generously apply Zouk BBQ Rub. Massage the rub into the meat and marinate for at least 20 minutes for maximum flavour.

Onion Bed: After marinating, arrange the ribs on top of sliced onions in a food pan. The onions will infuse flavour while caramelising during cooking.

Adding spices : Arrange the ribs, then add garlic and bay leaves to the food pan for added flavour as they cook.

Roasting: Slow cook the ribs for 2 hours in the oven , oven temperature will be 160*c

Plating : Plate the ribs and serve with BBQ sauce on side

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